Green Goddess Broccoli Quiche Recipe: A Healthy and Flavorful Delight

Green Goddess Broccoli Quiche is the perfect blend of savory flavors and healthy ingredients, making it a favorite for brunches, quick lunches, or light dinners. This dish combines the creamy goodness of quiche with the fresh, herbaceous notes of Green Goddess dressing, ensuring a meal that is as nutritious as it is delicious.

Nutritional benefits of broccoli : The Health Benefits of Broc coli

Why Make a Green Goddess Broccoli Quiche?

This quiche is more than just a meal—it’s a showcase of how wholesome ingredients like broccoli and fresh herbs can transform into something indulgent yet guilt-free. For a detailed look at the versatility of dishes like this, check out Mediterranean Salmon Bowl: A Fresh and Healthy Delight. You’ll see how simplicity in preparation can elevate any dish into a crowd-pleaser.

Moreover, the recipe aligns with the growing demand for healthier yet satisfying options. The addition of nutrient-rich broccoli and a medley of fresh herbs not only enhances flavor but also offers a boost of vitamins and antioxidants. For more healthy twists on classic recipes, see the Green Goodness Kid-Approved Broccoli Quiche Recipe.

Ingredients You’ll Need

Here’s what you’ll need to create this quiche:

For the Crust

1 ½ cups all-purpose flour
½ teaspoon salt
½ cup unsalted butter, chilled and cubed
3–4 tablespoons cold water

For the Filling

1 cup steamed broccoli florets
4 large eggs
1 cup heavy cream
½ cup grated Gruyère cheese
2 tablespoons fresh parsley, chopped
1 tablespoon basil, chopped
1 tablespoon chives, chopped
Salt and pepper to taste

Step-by-Step Recipe

1. Preparing the Crust

Combine flour and salt in a mixing bowl. Cut in butter until the mixture resembles coarse crumbs.
Gradually add cold water, one tablespoon at a time, until the dough forms.
Roll the dough into a disk, wrap it in plastic, and chill for 30 minutes.

2. Making the Filling

Steam broccoli until tender but still vibrant. Set aside.
In a large bowl, whisk together eggs, cream, and herbs.
Season the mixture with salt and pepper, then stir in cheese and broccoli.

3. Assembling the Quiche

Preheat the oven to 375°F (190°C).
Roll out the chilled dough and fit it into a quiche pan. Trim the edges.
Pour the filling into the prepared crust, spreading evenly.

4. Baking the Quiche

Bake for 35–40 minutes, or until the center is set and the top is golden brown.
Let the quiche cool for 10 minutes before slicing.

Serving Suggestions

Pair this quiche with:

A crisp green salad with vinaigrette.
Freshly baked bread or rolls.
A refreshing herbal tea or sparkling water.

For more serving ideas, explore Perfect Bisquick Dumplings for Any Occasion.

FAQs

Can I make this quiche ahead of time?

Yes, you can prepare it a day in advance and reheat it in the oven at 350°F (175°C) for 10–15 minutes.

What herbs are essential for the Green Goddess flavor?

Parsley, basil, and chives are key, but you can experiment with tarragon or cilantro.

Is this recipe gluten-free?

Not as written, but you can substitute the crust with a gluten-free alternative.

How do I prevent a soggy crust?

Blind-baking the crust before adding the filling ensures it stays flaky and crisp.

Can I freeze leftovers?

Absolutely! Slice the quiche, wrap each piece tightly, and freeze for up to 2 months.

Tips for Success

Always use fresh herbs for the best flavor.
Don’t overcook the quiche; it should be set but slightly jiggly in the center when you remove it from the oven.
Experiment with cheeses like feta or goat cheese for a unique twist.

Why You’ll Love This Recipe

This Green Goddess Broccoli Quiche isn’t just about flavor—it’s about feeling good about what you eat. Packed with nutrients and brimming with taste, it’s a dish you’ll return to again and again.

For more culinary inspiration, check out Authentic Italian Lasagna: Straight from Nonna’s Kitchen to discover another family-favorite recipe.